Frozen Moroccan Lamb, Apricot and Chickpea Tagine

from £8.00

Slow braised Lamb shoulder in a rich Moroccan spiced sauce with apricots, squash, chickpeas and fresh coriander. Perfect served with herby couscous, mint yoghurt and pomegranate seeds - YUM!

Please Note

  • Collection only at the Lilly’s Kitchen Summer pop up shop between 10am until 1pm

  • Each product has a label with instructions, ingredients and allergens.

Size:

Slow braised Lamb shoulder in a rich Moroccan spiced sauce with apricots, squash, chickpeas and fresh coriander. Perfect served with herby couscous, mint yoghurt and pomegranate seeds - YUM!

Please Note

  • Collection only at the Lilly’s Kitchen Summer pop up shop between 10am until 1pm

  • Each product has a label with instructions, ingredients and allergens.

This is PERFECT for a fuss free dinner party.

Get your mint yoghurt and chopped herbs for the couscous done before the guests arrive. 10 minutes before eating - hydrate your couscous, add the herbs and dish up!