This lasagne is made with a tasty slow braised ragu with beef mince, pork mince and smoked bacon. This is layered with fresh lasagne sheets and a creamy mustard and bayleaf white wine bechamel sauce. Perfect served with a simple leaf salad with balsamic dressing and garlic bread!
PS I regularly use my own frozen lasagnes when I host!
Please note
This product is frozen.
Collection Only:
14th February | 10:00am–1:00pm
The Punch Bowl, High Easter, CM1 4QW
Each product has a label with instructions, ingredients and allergens.
This lasagne is made with a tasty slow braised ragu with beef mince, pork mince and smoked bacon. This is layered with fresh lasagne sheets and a creamy mustard and bayleaf white wine bechamel sauce. Perfect served with a simple leaf salad with balsamic dressing and garlic bread!
PS I regularly use my own frozen lasagnes when I host!
Please note
This product is frozen.
Collection Only:
14th February | 10:00am–1:00pm
The Punch Bowl, High Easter, CM1 4QW
Each product has a label with instructions, ingredients and allergens.
