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Madagascan vanilla whipped cheesecake on a digestive biscuit base topped with chocolate buttons. I use vanilla pods to flavour this cheesecake, it’s suuuuper creamy but speckled with high quality madagascan vanilla. This is a very easy way to make you and your guests very happy!
Feeds 6 people in a 6 inch tin
Collection only at the Lilly’s Kitchen Good Friday pop up shop between 10am until midday
Each product has a label with instructions, ingredients and allergens.
Madagascan vanilla whipped cheesecake on a digestive biscuit base topped with chocolate buttons. I use vanilla pods to flavour this cheesecake, it’s suuuuper creamy but speckled with high quality madagascan vanilla. This is a very easy way to make you and your guests very happy!
Feeds 6 people in a 6 inch tin
Collection only at the Lilly’s Kitchen Good Friday pop up shop between 10am until midday
Each product has a label with instructions, ingredients and allergens.